ALOIS 11
bottom-fermented beer
light lager, alcohol content 4,5% vol., EPM 11% w/w, bitterness 32 jH
A classic 11-degree lager of golden colour with higher bitterness, which is more fermented and therefore less "fleshy". This makes it drinkable and excellent for quenching thirst.
Availability: permanent offer
ALOIS 12
light lager, alcohol content 4,8% vol., EPM 12% w/w, bitterness 38 jH
Our variation on the classic Czech lager. It has a balanced bitterness with medium fullness and golden colour, as it should be in Czech lager. However, the hop flavour is more pronounced and earthy thanks to the new Czech hop variety Kazbek.
Availability: permanent offer
ALOIS 13
bottom-fermented beer
semi-dark lager, alcohol content 5,2% vol., EPM 13% w/w, bitterness 36 jH
The dark amber-coloured beer has a medium to higher body, yet it is not sweet. The bitterness is medium and balances out the stronger malt flavour of the Munich malt, with a slight caramel note in the background.
First time cooked: 24.4.2018
Availability: permanent offer
ALE (BLONDIE)
top-fermented beer
light beer, alcohol content 5,4% vol., EPM 13% w/w, bitterness 40 jH
A top-fermented Anglo-Saxon beer. The taste and aroma are fruity, especially citrus notes that come from both hops and fermentation. The fresh taste of the beer transitions into a slightly bitter aftertaste.
Availability: permanent offer
CHESTNUT BEER
bottom-fermented beer
semi-dark strong beer, alcohol content 7,0% vol., EPM 18% w/w, bitterness 30 jH
Originally cooked for the Advent and Christmas season, which is associated with, among other things, roasted chestnuts. That's why we used edible chestnuts in the beer - finely roasted and finely ground. Their delicious taste gives the beer an unmistakable character. As a strong beer, it is suitable for slow sipping and enjoying.
Availability: permanent offer
SCHOFER
bottom-fermented beer
light non-alcoholic beer, alcohol content max. 0,5% vol.
One of the few non-alcoholic beers brewed in a microbrewery that is unfiltered and unpasteurized. It is brewed from high quality ingredients, where the base is Pilsner Humna malt and the bitterness is added by Žatecký poloraný červeňák. It is also used for cold hopping. The beer has almost no alcohol thanks to the use of unique yeast that does not ferment malt sugars. The taste of the beer is more bitter with pleasant malt notes.
Availability: permanent offer
ALOIS 8
light draught beer, alcohol content 3,5%vol., EPM 8% w/w, bitterness 25 jH
A unique draft beer brewed from premium ingredients. The subtle bitterness of Žatec hops is perfectly complemented by the malts used, especially oat malts, which give the beer a feeling of fullness even at lower EPM.
Availability: spring / summer
ALOIS 14
bottom-fermented beer
light lager, alcohol content 5,9% vol., EPM 14% w/w, bitterness 42 jH
This is a strong lager, as it should be - a "full-bodied" beer of deep golden colour, fuller flavour and strong bitterness. A beer to savour. We always brew this beer at the end of August with freshly picked (green) Žatec hops.
Availability: autumn / winter
PORTER
bottom-fermented beer
dark strong beer, alcohol content 6,0% vol., EPM 16% w/w, bitterness 30 jH
Beer, which has a long tradition in Uhříněves. It was first brewed in 1921 by brewer Eduard Zeman, who brought the recipe from Pardubice. The original recipe has not survived, but we have tried to get closer to our idea of what the traditional Porter probably tasted like. Although it's a strong beer, it's not sweet, and there's coffee and a medium bitterness coming from both hops and roasted malt.
Availability: autumn to spring
FESTBIER
bottom-fermented beer
Bavarian type; alcohol content mx. 5,8%, EPM 14% w/w
On the occasion of our Brewery Festival we brewed a special festival beer - Festbier - in the spirit of the Bavarian Märzen and Oktorberfestbier. It is an amber-coloured beer with a medium-bodied malt flavour and a light hop character.
availability: autumn/winter
A COACH FROM VIENNA
bottom-fermented beer
light lager, alcohol content 5,0% vol., EPM 12% w/w, bitterness 35 jH
Vienna lager brewed from Vienna malt, which is slightly darker and more pronounced in taste than Pilsner malt. It adds colour and flavour to the beer and we hopped it with German Spalter hops.
availability: spring
SMOKED ALOIS
bottom-fermented beer
semi-dark smoked lager, alcohol content 5,5% vol., EPM 13% w/w.
Beer brewed with smoked malt gives us a chance to imagine how beer used to taste before, when malt was dried over direct fire. It has a slightly smoky flavour and a medium bitterness. It goes well with roast duck or pork feasts.
Availability: winter to spring
IPA
A top-fermented India Pale Ale, which is a stronger and more bitter form of Ale. In our case it is a semi-dark version of the so-called Red IPA inspired by modern American beers. It is characterised by a medium body, a more pronounced bitterness and a hoppy flavour and aroma that mixes pine needles with citrus.
Availability: autumn to spring
SIPA
A summer IPA with a lower level and higher bitterness. The fresh aroma and taste are dominated by citrus notes.
Availability: spring to autumn
ROSE (WEIZEN)
A variation on the classic wheat top-fermented beer, which is flavoured with hibiscus flowers. These give the beer not only its typical pink colour but also a refreshing slightly sour taste.
Availability: spring / summer
